Where is 21st amendment beer made

It's also a lower calorie beer and much lower in gluten, so it's really different from the hop-heavy types of beers we've done in the past. We're super excited about it. Consumers will be able to enjoy Sparkale on tap at 21st Amendment Brewery's two locations the production facility also features a tap tasting room and food wagon as well as in cans across the brewery's distribution footprint.

Favorite beers: O'Sullivan says he's really looking forward to enjoying Sparkale because "it's refreshing, easy drinking, and not like anything I've ever had before. In the rotating nation of craft beer right now, I always just look for Sierra Nevada Pale Ale because I know I can count on it as a beer that I'll enjoy.

Freccia is eager to knock back some of this year's first batch of Hell or High Watermelon. With all these crazy new flavors, juicy IPAs, and pastry stouts coming out, sometimes you have to go back to simplicity with something like Saison Dupont. There's something very pure about it. Challenges: Competition is a big one, even for an established brewery like 21st Amendment. It's harder to get warehouse space in the distributors' warehouses.

And it's harder to get space at retail because there are so many local beers all fighting for shelf space. Opportunities: Freccia and O'Sullivan say there's opportunity for 21st Amendment Brewery to draw upon the expertise they've amassed over the years -- particularly when working with real fruit. We feel like we can do those styles of beer better than anybody else, and they're all growing really well. Another opportunity is 21st Amendment Brewery's joint sales and distribution partnership with Brooklyn Brewery and Funkwerks , which was announced in He moved to Berkeley and took a job as assistant brewer at the Triple Rock Brewery there.

Freccia, a writer, actor and, by extension, restaurant professional, was also an avid homebrewer. Frustrated with the lack of beer culture in the L. Around the turn of the 20th century, in the year , there were thousands of small breweries operating across America. They realized that the brewery captured the essence of the neighborhoods of San Francisco.

They were the local gathering places. Places to exchange ideas, debate politics and philosophy. Places for families to come together on weekends. Places that provided something unique—hand crafted beer that was different at every brewery and that defined the taste of a neighborhood. Michigan and California have a lot in common.

The two states have the largest diversity of agricultural crops in the United States, plus they share an incredibly rich and vibrant craft beer spirit and community.

Michigan loves craft beer. The 21A will be distributing their packaged and draft beers at retail locations throughout the state of Michigan with Imperial Beverage, their distributor partner.